This place is very different than any Chinese place you have ever been to in Toronto. They are northern Chinese food and basically not been seen anywhere in Canada. Not everything in their menu is great but it depends on what you have tasted so far. Their spices are very different. Unique. You have to try their chicken with thousand year egg. They are sliced thin and boneless chicken with a thousand year egg inside. Their prices are so cheap. ~$5. Their noodles are freshly made and by hand. The beef noodle is with the thin noodle but the lamb noodle is with thick noodles like lasagna noodles. I like the thin noodles. Really good! Also try their lamb shiu mai. It comes in a steamer. But you have to really like lamb because it does have a lamb taste. It's really amazing and less than $10 for 12 shiu mai. Very different food but definitely must try for a taste of China that you can only get here.
They had a small store up in Scarborough but their food is better here. The food is good and cheap. A must try for anyone that's has never been to that part of China before. Service is hard for people who doesn't have English as their first language but I guess that's to be expected.