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| - In the days of buffets the size of a small basketball arena that endeavor to impress with excess, I stumbled upon the smallest buffet in Las Vegas with the best buffet food and drink in the whole city. The Sterling Brunch at Bally's is not a step up from the others. It is an elevator to the penthouse up from the others. When you begin your experience with a never empty glass of Perrier-Jouet champagne, things are going well. The room is dark, comfortable, inviting. The servers are top notch and attend to your every need instantaneously. There is no hustle to reach the buffet. The buffet room, though small by comparison, has everything you need and food is constantly refreshed. And people are polite. There are no more than one or two people in front of you at any one time so you are literally seconds from selecting your food. Personally, I found everything to be wonderfully prepared and flavorful. My plate(s) included, shrimp, lobster tails, crab legs, rack of lamb, fillet mignon, caviar, blini and all the trimmings. There's a carving station that, among other wonderful things included a whole side of Nueske bacon that is hand sliced to your desires. Don't see that ever! Gotta tell you that I went back numerous times and I was smiling all the way. Yup it's pricey. But worth every penny. Make a reservation. Seriously, make a reservation. At the Sterling Brunch you get your money's worth and then some. And then some more.
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