I literally stalked bubbles for days before I found the food trucks lined up on midvale on Tuesday night. But it was so worth it for me. Studying abroad in Trinidad, i have a more varied judgement about real Trini food, and I know how hard it is to make doubles. I give Bubbles tons of credit because it's a true skill.
However, I do have to say that I was expecting some more heat and spice to my doubles. But I think for most Madisonians, it's probably more than fine. I'm hoping bubbles prospers enough to add some more ingredients to his rotis also in the future.
For all you who never lived there, this will be the closest you'll get to the paradise of East Indian food - definitely worth a try. You may see me there.