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  • This was a mixed bag of a meal. We ate dinner on a Sunday evening. Our server was very nice and helpful. I ordered the Parisian Chic cocktail, which was very good, but not that strong. The french onion soup was flavorful and the cheese was beautifully browned and crispy. My son had the breakfast burrito and was very happy with it; however it really needed a small side of some sort. Fruit would be good. The major downer was with the french dip sandwich. Both my husband and I ordered it. The bread was good, if boring. The horseradish sauce was creamy. But the meat was clearly MICROWAVED. That is a sin in my book. French dip is usually made from last night's prime rib sliced and warmed in boiling au jus. This was dry and tasted of microwave. We all know Vegas food is expensive, but for $18 I still expect the food to be cooked--not nuked. That aside, it was still a good meal and I would go there again and order something else.
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