I've had Pho all over the valley and this is my favorite place. I especially love the Chicken and Vegetable Pho with broccoli and bok choy. I love that they serve cilantro on the side plate. The jasmine green iced tea is yummy as well. Be sure to try the BBQ Pork Spring Roll! Service is always fast, even at busy lunch hour. The older gentleman (he might be the owner?) remembered me after only one visit and takes the time to explain details about the food. It's a couple dollars more than some other Pho restaurants, but it is worth it!