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  • This was by far one of the best dining experiences I've ever had at a steakhouse! You get welcomed right when you step in, seated and order taken promptly, and the entire staff make sure they check in on you to ensure you're comfortable. I ordered a seafood bisque, ribeye steak medium rare, lobster mashed potatoes, and creamed corn casserole. Prior to getting your meal, they give you a hot hand towel and a complementary variety bread basket. The bacon cornbread is individually made and paired with their jalapeño pesto dipping sauce was OMG. I dislike cornbread, so if I loved it then it is pretty damn good! The seafood bisque was full of shrimp, scallops, and real pieces of crab which was surprising for the price. The steak was cooked as ordered and it was so tender and soft! The lobster mashed potato had real lobster pieces liberally placed within. The creamed corn casserole had a corn bread crust and bell peppers to give the corn an extra pop of taste. The one thing I was sad about was being so stuffed that I ended up packing most of my meal to go! This is Ruth Chris type of fine dining at Outback Steakhouse prices. If I visit the Phoenix area again, I will definitely make sure I go back here!
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