Small shop by Bathurst and College serving up solid Spanish tapas. With minimal seating available, the restaurant boasts a casual and laid-back environment where you can stand around high tables or self-serve and find a seat by the bar. Paired with a wide selection of finger foods, this is the place to hang back and snack away!
I came here on a weekend at 2pm (off peak hours) and was able to grab a seat rather quickly. I've heard it's harder to find seating during peak hours, and since Bar Raval doesn't accept reservations, come early or at your own risk during busier times.
Between two people, we shared 6 appetizers which was enough to stuff us:
- Mackerel
- Pork Shank and Salsa Verde
- Mushroom Tower
- Octopus a la Planxa
- Straciatella and Boquerones
- Hamburguesa
Our favorite was the Straciatella and Boquerones, and the Mackerel. Both options were nicely flavored and seasoned, and served with fresh bread. The pork shank and hamburguesa were a bit too salty for us, so we preferred the seafood choices.
Overall, a lovely place with fabulous decor - felt like I was teleported to Gaudi's hideaway in Barcelona!