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  • I don't understand all of the negative reviews about this place. The service was great both times we've been there (breakfast and dinner) the waitress seemed knowledgeable about the menu and didn't rush us. The first time we were there we got breakfast. My fiance had the sausage and gravy and it was delicious. You could tell it was made from scratch and was a generous portion. I had the turkey croissant., normally I don't like turkey (on anything or by itself) but I actually liked it on this. The croissant also was fresh with a perfect runny egg on it. The second time we both got the calamari and we each got burgers. The calamari was crispy and cooked perfectly (seriously, I hate chewy calamari) and it was served with a jalapeno sauce which really complemented it. The burgers are all "stuffed" (this is clearly stated on the menu) we both got the Brickhouse burger and it was really good and juicy. My biggest issue with places is whenever they overcook everything. If you are expecting a McDonalds burger (small, overcooked, salty) then no, this will not be good. If you like a real burger (you can tell they make them by hand) that isn't cooked for 20 minutes then you will like these burgers. I also had two cocktails...a margarita ($4 tequila) which was really good...pretty sure it was made from scratch and a moscow mule. Both of them packed a punch and were very good. The atmosphere is really nice and laid back inside...I love the painted brick and wood details. There is a small bar and the kitchen is open to the dining room. Overall we had a really nice meal in a great atmosphere, we will be back!
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