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  • Absolutely one of the best meals I have had in Vegas. The food was outstanding. We started with gin and tonics and they were A+. We sat in the bar since we arrived a bit early to restaurant early and they were packed, so we thought we'd have a drink. We did have a reservation in the dining room, but ended up staying and eating at the bar. Jose was one of our servers, I can't remember the other guys name. But I will say the service was impeccable!! They went above and beyond with everything and it was a very pleasant experience. Their wine menu was excellent with lots of great choices from all over the world and descent prices. If your looking for a excellent Cab Sav for a good price try the Long Shadow Pirouette (2014). Yummy!! I started with the lobster bisque soup and my husband had the Cesar salad. Both were great..the soup was actually outstanding!! I ordered the shrimp pasta dish and it was out of this world!! And a pretty rich combination with the soup starter. My husband ordered the petite filet and I had the shrimp scampi pasta..soooo good!! I am not kidding this was melt in your mouth delicious!! We ordered sides of broccoli, scallop potatoes and cream corn. I loved the broccoli and scalloped potatoes but cream corn was on the sweet side for me. The sides were very large portions and for us...we were filling up fast. We may have had two bites of each side. Of course we had to try the bread pudding and creme brûlée...both were excellent and sharable sizes...we only had room in our bellies for 2 bites:( All and all a great spot for a business dinner or date night dinner. Prices were awesome, service A+ and in my humble opinion, better than any restaurant on the Vegas Strip. I know because we have spent 3 times more $$ at other places and had lousy service and average food.
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