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  • This has become one of my favorite places. Ate there 3 times this week. If you think the wait staff is rude, you have the skin of an Uber progressive. This is a blue collar, hit the flat top diner. Food is very good, no one disguises what it is, great simple old fashioned food. My side of coleslaw could have been an entree. No gluten free buns, no Trans fat free fry oil. Just fresh yummy goodness. Clean, friendly, awesomeness! If you don't like it, there WAS a vegan restaurant in Robinson.
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