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  • We visited this place in January (2016) with some friends and have been wanting to go back to try the pizza. We were close to the Ray road location so we decided to stop in with a couple of friends. Unfortunately they were remodeling the kitchen so the menu was VERY limited - pizza, salad and wings - nothing else. We thought that maybe we could get the garlic cheese bread since they use the pizza oven to make it - nope. We were told that the cooks didn't have time to prep anything. This made me wonder if I had ordered it, how long would it have been sitting around before I got it? Just something to think about. Anyway we ordered the meat thin crust pizza. I was just ok. First off, when I think of thin crust I think of crisp and crunchy. Not the case. It was very crisp around the edges only. The center of the pizza was barely brown and very soft. If I would have known this fact I would have ordered it extra done. Second, it seems like all of the cheese is piled in the middle. Don't get me wrong, I love a good cheesy pizza, but not all in one spot. There was plenty of cheese, I wish it had been spread out a little more. Lastly, the pizza seemed extremely salty. I know that it only had meat and cheese on it but I have had other meat pizzas before and they didn't even come close to the salt content of this pizza. Just as our first visit, the service was painstakingly slow. The other thing that I don't care for about this place is that the tables are so close together that you can't move without bumping someone. If you want to use the restroom and are sitting in the corner, as we were, you have to walk clear up to the front of the place to walk down another aisle to get to the door which was literally 15 ft from our table. The whole way dodging wait staff and trying not to ram into other people sitting down trying to enjoy there dinner. The place is also very loud. I am not sure how they are allowed to cram that many people into such a small space, but they do. Anyway, most likely won't go back. Sorry to say but pizza joints are a dime a dozen and I am positive that there are better ones out there somewhere, it just takes time.
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