This is a big place and when you walk in it seems like a big "mill," a very commercial atmosphere. I guess their claim-to-fame is that they have more beers on tap than any other restaurant. My girlfriend and I had salads and they were good enough, but what really was the best was the incredible service. The manager seated us and he was very friendly and had some suggestions regarding their beer samplers. Our server Marc was absolutely the bomb. He was one of the best waiters I have ever come across. Extremely attentive, very engaging, and very focused on the guests. When he talked to you, you felt like the most important person in the room. My best buddy from Sweden was with us and he can be very demanding, but Marc handled him perfectly and made some great recommendations when it came to the different beer samplers. We did a testing where we rated the beers and Marc seemed genuinely interested and checked back with us for the final results. Before we left we asked another waiter to get the manager (the same guy that had seated us) and we took on a stern attitude as he approached the table and he later admitted that he was getting ready to be complained to, as that's usually the case when he gets called. We however, only had positive things for him.