About: http://data.yelp.com/Review/id/XEDmvr5RkE70ZkKMsCGKvQ     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

AttributesValues
type
dateCreated
itemReviewed
http://www.openvoc.eu/poi#funnyReviews
rev:rating
http://www.openvoc.eu/poi#usefulReviews
rev:text
  • Went there last Saturday night to celebrate a friend's birthday - we did not have reservations - and the restaurant was very accommodating and we were very lucky and they were able to seat us. It was a packed house! It apparently caters to a very "mature" audience; there was live music which was very loud and hard to hear over, but when your restaurant is full of octogenarians it kinda has to be that way. The interior and exterior of the restaurant is very lovely. I think it would be really nice to sit out on the patio for dinner in the nicer months. The lighting is a bit dim and food is served on dark (slate grey) plates - it can make seeing your entree a challenge. Our server was very sweet, but she seemed out of sorts and rushed. The order pad she was working on was glitchy and that seem to add to her stress. She had the table next to us, and one of their side dishes was missed when the entrees were served; so they cancelled that portion of the order. We got a bit worried at that point.... Our first course was delivered before the drink order made it to the table and even then we had to remind her it still was not here. For our main course, we ordered the stroganoff - it definitely did not live up to all the hype here on Yelp. The spare rib was overly fatty - some marbling is nice, but when 50% of the entree is inedible, that isn't good; the noodles looked like they had sat for a while before being plated; and one of the plates had no sauce at all leading to a very dry dish overall. The meat to pasta ratio was abysmal - maybe four noodles to a huge piece of meat. I don't know if this was an off-night or this is just how things are when the restaurant is busy. They seemed understaffed, unprepared for the busy night, and served underwhelming food. I'm not going to give them a second chance (I regret the first chance) and that is unfortunate because their menu seems so lovely. If you are going to try this restaurant, here are my suggestions avoid the weekend. Make reservations. Try something other than the beef stroganoff. I hope you have a better experience.
http://www.openvoc.eu/poi#coolReviews
rev:reviewer
Faceted Search & Find service v1.16.115 as of Sep 26 2023


Alternative Linked Data Documents: ODE     Content Formats:   [cxml] [csv]     RDF   [text] [turtle] [ld+json] [rdf+json] [rdf+xml]     ODATA   [atom+xml] [odata+json]     Microdata   [microdata+json] [html]    About   
This material is Open Knowledge   W3C Semantic Web Technology [RDF Data] Valid XHTML + RDFa
OpenLink Virtuoso version 07.20.3238 as of Sep 26 2023, on Linux (x86_64-generic_glibc25-linux-gnu), Single-Server Edition (252 GB total memory, 112 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2026 OpenLink Software