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| - Restaurant week review!
We were seated at a table for two without a wait at 1pm, and the lunch time deal was for $20.15 (+ tax, tip).
I ordered:
Blue Crab and Roasted Corn Chowder (Fresh Roasted Corn, Chili Oil, and Chives)
- This was very creamy, and it had the right amount of crab pieces.
Northwest Salmon Sauté (Wild Mushrooms, Asparagus, Hazelnuts, Fresh Raspberries, Lemon Cream Sauce)
- This reminded me of a stir fry, but the chunks of salmon were the right and best kind of crispy on the outside. The cream sauce complimented the vegetables and salmon very well.
Mini Molten Chocolate Cake (Heath Bar Pieces, Vanilla Ice Cream and Chocolate Sauce)
- I love Heath bars! The whole dessert was very rich.
And not included in the restaurant week deal, we ordered the Lump Crab Tower with avocado, mango, and orange vinaigrette. This dish was a mix of interesting flavors, which the waiter described to us as "light and refreshing," which it certainly was. The whole chunks of avocado might have been my favorite part.
Excellent service. The only criticism I may have is that the interior and atmosphere is similar to a dimly lit hotel lobby.
I have seen that they have happy hour specials, so I mean to return!
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