I think I would give this place a 2.5
Went here on a weekend awhile ago and it was busy(as expected) and not to mention we had a party of 9 so we were bound to wait. Finally got seated and were given the menu. It was really fun looking at the menu because a lot of things actually sounded really good but I ordered the salmon and the seabass and had a sample of some other stuff like ceviche and mushroom risotto. I thought the mushroom risotto was pretty good but the ceviche was kinda bland. It was refreshing but it fell short. Out of the two fishes I got, I really like the seabass. The salmon wasn't bad but it wasn't anything special. Both the dishes looked really nice though but the seabass was cooked to perfection and it had a really nice crispy skin layer to it which made it mmmm. Get a fork and slice through the fish and get some skin = mmmm goodness.
I think the things were a bit overprice for how much you're getting and the taste is only decent. I wouldn't really come back as I have had better tapas places. I understand you're suppose to get small quantity but it kinda fell short for me. Service was nice. Maybe its just my opinion of course so if you haven't tried it, you are welcome to. The food was pretty good, I just didn't think it's worth my $.