3.5, really. Been here a few more times. Again, the staff is super nice.
Outside the breakfast burro, I find the portions pretty small for the prices. It's like they need a fancy presentation to compensate. But yeah, these are fancy crepes. They sort of innovate simple ingredients for them.
The main thing for the updated review is that I tried the Grand Prix and I was so disappointed. I've been meaning to try it for a while and it's been hard for me to get there early (it's served 7a to 11a) mainly because I am incredibly lazy. The meat was tough and dry. There were like, two or three pieces. They're suppose to be the star but they acted as a garnish (figures), as separated from the plate as they are. I did enjoy the coffee flavor of the crepes. There were probably other ingredients but I don't recall.
I might come back for new menu offerings but, SIGH.