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| - I can't believe I haven't reviewed this place before. I stop here at least once a week to get my carb on. I absolutely love this place, and let me tell you why.
I first discovered their delectable bread at the farmer's market a few months ago. I'm forever on a quest for a good bakery. The had samples of everything they offered that day, so I got to try a few different things. That first day, I purchase their spinach and feta bread (like a savory, moist challah bread - so good!!). The texture was perfect, and the eggs made it such a moist bread. I also tried their blondies that day. For two dollars a piece, you get a 3x3x1 (or slightly bigger, depending) bar cookie. It was so buttery and fantastic! Since then, I've tried many different styles of their bread and desserts. Their garlic cheddar bread is divine, and they have some of the best whole grain breads I've ever tasted. If you like a nuttier bread, their Dakota is chocked full of pepitas and sunflower seeds. Even their low carb whole grain bread is fantastic, and it doesn't taste like the light bread you buy in the store.
Best of all, they don't use any preservatives in their bread. They use freshly milled grains (ground within 24 hours), which apparently retains some of the natural protein found in the grain. They also sell all of their goods within 48 hours and donate unsold bread to charity. Their ingredient list and nutrition information is readily available on their website, along with a schedule of days when certain bread is produced. The rotate their menu every month, although they do have some bread they offer every day. The staff has always been patient, friendly, and helpful in answering questions.
When you go to their bakery location, you can try anything they have out that day as well, including desserts, cookies, and "scuffins" (a cross between a scone and a muffin). They also offer sandwiches, homemade jelly, and coffee, but I've not tried any of them. For the holidays, you can purchase pies or their "jewel bread," which is basically a super delicious fruit cake.
Their prices on bread are about $4.50 to $6.50, which seems a little steep until I think about all the bread I end up wasting when I purchase store-bought loaves. It's a rare occasion that the bread I buy here doesn't get eaten.
If you're looking for healthy, fresh bread, this is definitely the place to go.
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