I still freakin' love this place! After having been at least 6 times now, I can still say that they are da bomb. Favorites, I can now say, is the salmon poke, furikake tuna poke, and the spicy combo poke and always with the ocean salad and a scoop of white rice. The flavors are still good and the freshness and cuts have never let me down. During our latest visit we tried their newest one: tuna in Misoyaki sauce. Yeah, that was good too. Always worth the drive off the strip. Just go!