Came here for happy hour and found a seat at the bar. There were about 4 bartenders working but it didn't seem like they were eager to serve us, nor how to use a POS system as 3 of them hovered around a computer instead of taking peoples orders . The kitchen however was run very well and the food (on happy hour) was delicious. Definitely get the tots and the brisket sliders. They also carry local Vegas beers from Big Dog's, so that's cool to see in an MGM restaurant.