The sichuan restaurant is hidden in the back of the center of spring mountain. I love the spicy! Some of the dishes are a little salty, but the flavors are rich and the spicy menu works up a sweat for me.
The Yunan Cured Pork is delicious! The moist ham-like pork is very tasty and I definitely recommend it. The beef stew noodle soup has some nice heat and is great comfort food. The cumin lamb is the spiciest dish I've tried. Also the saltiest, but still great.
The service is acceptable. The staff was friendly, but the english was pretty limited so ordering involved some finger pointing at the menu. The Yun Nan Garden is one of the spicier restaurants I've eaten at and is good place to go when you feel like going to a place that will light up your tongue a bit without losing anything on the flavor.