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  • Ambience and decor is nice! Like Pottery Barn next door threw up in here - I love it. We came for brunch on a Saturday and were seated right away. Our table shared the chef's board which was amazing. Great starter. And in fact, my favorite dish today. We each ordered something different to have a taste of everything. The squid ink mafaldine was delicious. Wish it was real squid ink sauce but handmade pasta will do too. The sauce was flavorful, slightly spicy, and more water than saucy. The Bolognese has had great reviews on here and was recommended by friends. Though it was tasty, I thought it would be better. Maybe all the hype just got to me. Don't get me wrong, the dish was great. But I want to say I've tried better! The strozzapreti was a pleasant surprise. I totally wasn't going to order it, but my friend did. The truffle flavor was perfect. Just enough salty and savory to do the trick. The Today's Omelette was also yummy. The crispy potatoes were a hit! Along with the truffle bread. I didn't have too much of this dish but my husband enjoyed it. And of course, all the pastas were perfectly cooked. There's so much I want to come back to try. Though brunch ended up pretty expensive, round 1 here turned out great! Definitely coming back.
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