I'm giving 3 stars since I'm not sure about the food. First, the acustics inside make it difficult to hear the staff if you're standing at the door and he talks to you. The room is ice cold, so I shivered the entire meal. It's clean yet still under construction a bit. The food choice is similar to the motif, it is eclectic. The atmosphere is rustic new Mexico, with a log cabin feel, with both industrial and blingy lighting. Industrial tables and chairs and a few red velvet Vegas high table chairs.
The food is a combination of American, Greek, Mexican and Asian, depending on the sauce(s) you choose. I was taken by surprise when the same guy working on the kitchen door was the same person who cooked the food. Only one glove was on as he plated our food. The ungloved hand did touch the food unfortunately. ( I had ecoli last year and was in the hospital so I do pay attention to that.)
The food itself was okay, not exceptional. Would I go back?
Probably not, nice staff though.