The choices are wide and varied - everything looked very good on the menu. They have daily specials - great app of roasted avocado with goat cheese crustini. It was a special but supposedly going on the menu soon. The lobster mac and cheese is over the top. Incredibly rich but so good that you don't stop eating. One issue was the wine by the glass - the white was excellent (New Zealand) but the red had almost turned. It was early in the evening and not very busy so I would have hoped that the bartender would have tried the open bottle but that did not seem to happen.