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  • Tonight we had a wonderful dinner at the Barroco Grill in Lakewood. We started with the guacamole. Excellent. Creamy and delicious. My entree was the Ropa Vieja. I decided to order it without the chimichurri sauce since I don't like cilantro, and it was outstanding. Very lean braised beef in a delicious sweet hogado sauce, served with perfect caramelized plantains, and black beans and white rice. A perfect combination of flavors. My dinner companions thoroughly enjoyed their arepas, the restaurant's specialty. I'm looking forward to my next dinner there.
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