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  • This place keeps getting worse every time I've gone. The service is always off -- the staff is either condescending or incompetent -- and the food isn't as good as I remember it being. To be honest, since it's been so long since we last felt like going, I don't remember the details of my last meal other than the duck bigoli being bland, dry and overcooked. From now on, if I want pasta, I'll go to Enoteca Sociale. If I want pizza, I can walk across the street to Libretto. If I want charcuterie, I'll go to The Black Hoof. If I want to be disappointed, I'll come to Buca.
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