What a joke. Wanted to try this place since I love seafood. My mom and I ordered an ahi tuna steak specified from the server as sashimi grade and the thing came out completely grey. The server said it was only that color because it was over cooked, so he said they would make a new one and it would be the correct deep ruby color. Unfortunately it was still a disgusting color although "rare" that go around. The manager came over to our table to apologize and insisted we look at the menu to order something else. We ordered some grilled shrimp to go with the ahi so we decided to just for the the scallop and shrimp skewer. It was going pretty well and my mom and I were talking about giving this place another shot. Shortly after those words were spoken I cut into a scallop and took a quick bite.. Looked down and it was raw. At that point I didn't even say anything we just wanted to get out of the place. Just to top it off the $17 ahi was taken off but the $18.90 shrimp and scallop skewer was added to the bill. At this point just hoping the bite of the raw scallop doesn't make me sick. Definitely don't recommend this place!!