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| - Visited here for the second time last week.
Attempted to come here? 4 times.
The restaurant isn't huge, so their seatings are limited, if you come on the weekend, be prepared to wait for over one hour. Hence why I've attempted to come here 4 times but only dined in twice, because I couldn't wait that long. Especially in the fall/winter time, the patio is closed so their space is even more limited.
Luckily I came by on a weekday about 45 mins prior to their closing time at 3 and got in without any wait. The food here is expensive for brunch, that's for sure, but worth it, because it's phenomenal! Service is pretty good I would say. My favourite dish here is definitely the chicken & waffles! If you haven't tried, the West Avenue Cider is bomb, by far my most favourite cider of all. I remember asking my best friend after bringing him here for the first time... "Would you come back again?" (because that's usually how you know if they liked it), and he said..."I'm going to have to come back so many times to try all the other dishes on the menu".
So if you're looking to try this place out, come on a weekday, maybe even close to their closing time like I did that way you don't have to wait join the hour wait crew, plus you'll get the food quicker too!
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