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| - I was craving indian food one evening and my favorite indian restaurant in North Las vegas, Saffron, is still temporarily closed. I was really heading to Fresh and Easy to pick up a few items when I spotted Indian Curry Bowl. I had been curious about this place for a while and looked up reviews on Yelp. I remembered the microwave issues yet my man thought that having a large table inside was a good sign. I thought that having only 1 table at 6pm on a Saturday was a bad sign.
To make a long story short, we ordered vegetable samosa, lamb samosa, salty lassi, chai, garlic naan and sweet and sour curry. (By the way, they no longer serve curry bowls.) Right after we ordered I heard a microwave go on. That's okay probably for my water for my chai. The microwave went on 3 times. Now please understand that the kitchen is in the open. If they did cook anything fresh one would hear so. Nobody cooked anything fresh. The microwave did all the cooking. The salty lassi was the only item made fresh. My chai had a tea bag. The chicken in our curry was tandoori chicken cut up in chunks, strange. The samosas lacked flavor and were dry. The chutneys were okay. Again, they used a microwave to cook.
As for the bill, well we were charged for the garlic naan that never made it to our table. At the time we ordered, we were the only table being served. By the time we got the bill we were 1 of 2 tables (total of 4 people). My man called him over and said we never got our naan. He looked around on our table to be sure because he didn't remember if he had made naan. Really?
Using a microwave to cook=1 star
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