Went here for lunch with my girlfriend. It took a half hour to decide, but we chose to pay Judy a visit to satisfy my yelp bookmarking!
Looking at the menu outside was a misleading trove of information as we failed to notice the difference between the takeout menu and the dine in menu. Major bummer as congee was a definite craving at the time.
We ordered 3 dishes:
Golden mushroom and shredded chicken soup (serves 2)
Beef and bean sprout noodles (lunch menu)
Beef and string bean hot pot (gourmet dish menu)
Total bill with tip came out to $26
Fairly good price point given that the meal had a generous amount of leftovers and the quality of the hot pot was superb!
Our host was polite and patient given that neither myself nor my girlfriend speak any dialect of Chinese.
Score breakdown (3.5):
+ves - food(1), service(1), price point(1), and setting(1).
-ves - menu (0.5)