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  • We went to visit family and decided instead of going out to eat we'd just order take out and bring it back. I had asked my uncle what we should get since we were in his hood and he had mentioned a Portuguese chicken place called Mario's at Bristol and Creditview that would be good for all of us. My uncle also said that this place used to be Sita's but Mario who has another location near Dundas and Hurontario took over this place. This Mario's location however is basically take out only. I had looked online for their menu and even noticed that they had online ordering as well. The ordering had to be done by credit card if you wanted to do it online and since we just wanted to pay cash I ended up calling them and putting in our order over the phone. Basically what my uncle said was true. He was saying that we could just go there and pick it all up. I didn't understand that this place wasn't really a made to order place. They are so busy that they are constantly cooking birds and that they already have most of everything ready to go cafeteria style. When I made the call for the order and asked them when it would be ready the person on the other end said it was ready now... OK I get it now. We drive other and yes there's a lot of traffic in Mississauga around 530pm on a weekday. We get there and we're third in line to place an order. I had mentioned that we called in and while they had the order on a piece of paper they were pretty much busy helping others ahead of us and after us, others behind us. One worker behind the counter looked at our order and on the spot basically just put everything together. We went with the family meal #3 which includes 2 whole chickens, a medium salad, a medium rice and a medium potatoes. After looking at the size of the sides containers I thought we needed to add another rice. Little did I know the guy who packed the containers packed them tight and to the very top of what they could possibly hold. Sure these containers are domed lids and rectangular in shape but if there was a contest on who could put the most into these containers I swear this guy was world class. The rice was so full I had to chip away at it carefully so it wouldn't tumble off because it was a mold of the top portion of the lid, seriously. Because I also wanted some fish I had ordered another half dozen fried mackerels which were oh so good. The chicken however was great. I mean as far as Portuguese BBQ chicken goes there are many places out there but I think this place is the best I've had to date. The chicken is tasty, not dry and their sauce, they make themselves and that too is good. Their piri piri is not so runny and smooth and consistent in color. It almost looks like French dressing as it has that color but nope, it's hot sauce. As far as quality goes it's very good. Mario's put together some good options and they're not afraid to put their food on display so you can pick and choose what you like. The portions are generous. We were six and we still had left overs and the 2nd rice I thought we may have needed was barely dented. With some drinks and all it basically came out to under 80 bucks after tax.
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