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  • sis and niece and I had lunch here yesterday. Service was excellent; Kate was attentive, but backed off when we were talking, and waited to interrupt and do her waitron duties; glasses of Arnold Palmer were always refilled, stopped to see what we needed, etc, I had the Fish and chips, because I am a HUGE fan of fish and chips, and these were excellent; crisp, fresh and firm cod, good tartar sauce, crispy fries and fresh coleslaw. We started with the Charcuterie platter - Italian meats; sopressata, prosciutto, salami, chorizo, paté, blue cheese, whole grain mustard, cornichon pickles, an excellent Fig Jam and Parmesan ciabatta crostini. Sis had a Tavern burger - big as a Venti - and she loved it; niece had French Dip, said it was Okay she's married to a chef and is a fine-tuned critic. I'll go back - I love good fish and chips and this was one of the Best
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