Dined here with a group of 20 on New Years Eve. The menu was set with a few different options for entrees etc. I shared the Calamari with the table, it was excellent! I had the 12 oz. ribeye for my meal. It was cooked perfectly medium rare (surprises me how often places mess temps. up) Everyone seemed to enjoy their food as much as I did! I've been saying for months that we need to stop back in!
My only complaint was the service was a bit slow. Yes their were 20 of us and it was New Years but we had made our reservation in advance. We should have had two servers instead of one. And we were seated in the event room upstais/nextdoor but no one seemed to be expecting us when we arrived. We weren't greeted for nearly 15 mins. But it was New years and we were all in a spirited mood no one seemed to mind too much. Had this been another night or a more significant event I would have probably been perturbed.
Overall, excellent food and experience!