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| - We went to Dos Coronas for dinner last night, a Friday. We got there about 5:20 and there were 2 tables open. They were packed the entire time, too.
We were quickly given chips and salsa upon being seated and the waitress was quick to take our drinks - iced tea and raspberry tea.
We ordered the sampler appetizer to get a taste of a few different foods, and then we both ordered the seafood fajitas.
The appetizer came out within 5-6 minutes and had a good selection on it. We got 3/4 of the way through it before a guy showed up and rushed us with the food. He put the fajita trays down, then sat down the plates of rice, beans and fixings. We didn't get any tortillas at first but a few minutes later they showed up, dropped off by another person.
I went to make my first fajita and realized we got shrimp instead of seafood. I called over the waitress and she assured me she had heard shrimp, not seafood. Ok, whatever.
So we ate what we had. I will say it was delicious! Everything, from the sampler, to the fajitas to the fixings, even the salsa, was really good! The only thing that tasted a bit off was the nacho chips. Every now and again I'd pick up that hint of greasy broiler taste on them.
So after attempting to clear our plates (we failed miserably!!!), we asked for the check.
We were charged $14.99 for the shrimp fajitas, and without a menu to check, that seemed to be the price of the seafood fajitas, not the shrimp ones. I could be wrong. But on top of it, there were two charges on there for .75 each listed as AYF. I don't know what that is or what they were for. I didn't get to ask because she grabbed our card and bill and ran w it. My husband said just to forget about it. But if it's there when we go back, I'm definitely going to say something.
So check your bill!!! Otherwise, enjoy!
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