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  • This is easily one of my favourite restaurants in Calgary! We have been there twice now and both times had a fabulous meal. It is an historic house situated on its own plot of land, with its own garden. The restaurant is still divided into the original rooms, which can be closed off for special events and meetings. These separate rooms also help to keep the restaurant quieter. Such a great ambiance. The only downside to this historic house is they aren't allowed to add AC, so we've been told summer time can get quite warm. The staff is always warm and inviting. They go the extra mile for you. I'm not one to enjoy wine or beer, but the last time we were there the waiter introduced me to both a wine and beer that I would actually order. The experience here wouldn't be the same without these fantastic people! The food is incredible. I highly recommend that you splurge on the chef's tasting menu. I have had my palate challenged and delighted with the meals here. Items that I have never liked in the past, prepared at Rouge, have left me wanting more. I have a red meat intolerance and must eat all red meat well done. At Rouge, I learnt what a properly cooked well done piece of meat is all about. My steak was juicy, flavourful and nowhere near the shoe-leather I'd experienced nearly everywhere else. It is a true skill to perfectly cook a steak well-done. Now I know a properly well-done steak is amazing! I have tried so many new foods here and they have all been fabulous! This is the perfect place for a date! Be prepared though, this much awesomeness does come with a higher price tag, but it is well worth it!
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