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  • The food is good (for what I've tried) but we visit often for the fresh Pan Dulce they have. It's a small selection, as their batch for the day seems to be all they sell - which I'm okay with. Pan dulce that's a day old doesn't taste good. What I question is their servers. Keep a close eye on them handling your food. The LAST time we bought ice cream there, the sweet young lady wearing long acrylics put on ONE glove to hold the waffle cone. She proceeded to scoop the icecream with her other hand (without a glove) and while trying to keep the sliding door open of the freezer w/her elbow, she tried very hard to multitask and scoop and scoop. However, I noticed her nail touch the ice cream as soon as she placed it in the waffle cones. She did this several times. I know she felt it, its ICE CREAM! But they were so concerned of taking care of every customer in line that they work quickly. They ring you up, prepare your order, hand it to you, and THEN they finalize your charge. So customers behind you wait for them to prep whatever it is that you order. My husband didn't let me ask for a refund or another ice cream (I'm sure they wouldve fixed the issue) but we just stepped outside and dumped the icecream in the trash. They usually have 2 - 3 people taking orders but there's only 2 registers on that side of their restaurant. Everything tastes good but I always look closely when they're handling my food. The same happens with pan dulce (sweet bread/pastries) when you pick your own bread with food tongs, place it on a tray and hand it over to them to charge you and bag/box it up. They take it to the back (where you may or may not have visibility) for them to pack it up. In general, I know they mean well. The place is clean. Food, desserts, drinks and Pan dulce taste great! You can tell by their service. It's one of the few places you don't see their employees chitchatting because they're busy working. Parking is limited.
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