Formocha revamped their store and re-opened again featuring the famous Taiwanese Wheel Cakes. The interesting thing is the flavour - Bubble tea. The filling is Milk tea with pearls inside.
I didn't particularly like it because it wasn't sweet enough for me and just tasted burnt. The pearls were way too soggy and not chewy. Interesting flavour but just didn't taste as good as I thought.
I also had the Lychee Sparkling Calpico 50% sugar. It's soooo good! Highly recommend their drinks as they were previously famous for them. 50% was still a bit too sweet for me though!