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  • Even though this is my first review of The Vig McCormick, I have been there for lunch, dinner, and happy hour on four different occasions over the past three years. This particular visit was for happy hour on a cold, rainy weekday. The experience couldn't have been better. For starters, there are modest deals on draft beers and excellent deals on the happy hour eats. We had the edamame plus guacamole and salsa with chips. Our waitress, Kelsee, was nothing short of amazing. She was personable, efficient, competent, and incredibly helpful. The edamame was a large serving - probably about the same size as the frozen bags you find in the stores to prepare at home. We had them with salt only, but Kelsee also brought us a side of the garlic soy sauce on the side so we could dip them. They were delicious. The guacamole was the best I have ever had in a restaurant (mine at home is just slightly better). It was seasoned perfectly, and the texture was beyond compare. The salsa was wonderful, and the chips were fresh, large and crisp. On your first trip in, be sure to log in to their Wi-Fi (even though it is open - so don't log in to anything requiring you to enter a password). After logging in and providing your email address, you will almost immediately receive an email with a "coupon" for $5 off that first bill. Great deal. The prices on the happy hour food are really excellent. Edamame was $4, Guac and chips $6, and we added the salsa for another $2. Can't beat that with a stick.
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