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| - I hope they realize how hard it was for me to get here to eat. Between my girlfriend feeling unsure and my friend who isn't into the cuisine, it took a lot of conniving and evil planning to finally have a taste. I was not disappointed in the slightest and was plenty happy with the service. I had wish I got the cashier's name, but he felt like someone you could just hang out with if he wasn't working. It was my first time there and I felt like I'd been eating there for ages!
Looking at the pictures of the food, I had no doubt that I would love this place already. I had such confidence that I signed up for their membership plan already. Me and my girlfriend both ordered the chicken schnitzel cordon bleu and enjoyed every bit of it. The humor of it all is that she hates mushrooms, but loved the gravy.
Now, despite my rave for the place, I do have a couple minor misgivings. (a brave thing after just giving them my phone number and full name). I ordered some poutine as an appetizer and we both liked it (her more than me). I think the fries should have had more of a crunch when they came out. Before I'm beaten with a tire iron because the fries are coated in gravy, just hear me out. I took a bite off a piece that had no gravy, so I'm not a complete idiot here. Like someone else posted, the canned green beans weren't the best, but the spicing did help it quite a bit. I blame my history of eating green beans out of a can when I was a kid so it was a little off putting for me.
I give it a 4 1/2 out of 5 and I look forward to eating here again.
Gotta go, I got a beaver ball with my name on it!
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