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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2018-04-04 00:00:00 (xsd:dateTime)
itemReviewed	Brown Sugar Thai Cuisine
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	4 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	0 (xsd:int)
rev:text	Popped in late last week for an early dinner as I was killing some time in the area. It's tucked away down below the sidewalk but still easy to see if you're say walking on Detroit. Nice space and really good service. Food was terrific! If I'm going to a Thai spot for the first time I usually choose between four dishes so I can determine legitimacy and no not pad thai...that's amateur hour. Any sort of basil dish (kra-pow), drunken/crazy noodles, a curry, or Tom yum/Tom kha soup. I chose the Tom Yum (sans coconut milk and just sour) with shrimp and the chicken basil (kra-pow) with the basic white jasmine rice. Soup was nice and pungent and reasonably priced at $3.95. Not too salty. Chicken dish was awesome! Huge portion and lots of chicken and onions/bell peppers. The thai basil flavor was great and the dish tasted really clean and again not salty. $12.95 and enough for two big meals. I'm guessing it is way more food if you dine in as opposed to taking out. Heat warning Fellow masochistic heat enthusiasts...come here! Novices...don't get what I got which was 4/5 heat scale. Really freaking hot. Both the soup and dish and I do habanero/ghost chile type stuff regularly. Couldn't quite get through the whole soup. Had to take most of the entree home. Blew my face off and stomach was a little sore, ha. But I asked for it! Definitely didn't get Caucasian treatment or did I them sending a message? Since I really didn't see any Thai chiles chopped up and floating around/lurking I wasn't quite expecting the punch. My guess is that with the 4 and 5s they are either adding some kind of potent pure extract or blending up some kind of gangster chiles into a smooth pulp/purée or similar and adding it to whatever so it is sort of disguised. I'm definitely coming back but I'll probably get a 3! My only issue and thus keeping this from a perfect review was that the place had a strong sort of basement/musty odor. It's a modern-ish nice space but for whatever reason that day it smelled funky in there.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Paul

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