I've been here for a few Taco Tuesdays, and I kind of think they need to get it together. The first time we arrived early in the evening and they were somehow already out of all salsa other than the hot stuff. Service otherwise was decent at best that visit. Second and third time not so much. Took a while for our server to approach us. There was a lot of confusion between whoever took our drink order and who our server was, thus delaying it even more. Chips came out before any plates or drinks were on the table, noticed this was a pattern across the restaurant. Maybe having a simple water and chip runner when the table is seated would be a good idea. The server forgot to put our appetizer in... I tried to give her the benefit of the doubt being that I have worked in the industry, but the queso app (it's queso, it doesn't take that long) came out after our entrees and when she brought the check she told us that she hadn't added the app to the check yet (I'm assuming she remembered it, told the kitchen to make it, but never put it on the check), took our check back, and added it. Oh and they took our entrees to the wrong table too. The food is good but under-staffing on a popular night is a no-go for me.