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  • Over the last month, I had been to Gado Gado twice. Luckily both times I was very pleased with my experience, from the food, to the service to the prices. Everything was simply great! Not being quite familiar with the food, our very kind and professional waiter was educating us along the way. Simply and only teaching us about the food. Not once was he pushy in making decisions for us. We asked, he answered politely, end of story. Their food is loaded with spices and flavour! Don't enjoy spicy food? That's OK! They will custom make each and every dish you order to your taste of spiciness. My meal of coconut milk braised short ribs, with spices(Not spicy!) along with perfectly fluffy and tender sticky rice was outstanding. Not once did I need to utilize my knife. So tender and silky as well. Full of flavour! The pork belly steamed buns, are very good as well. Simmered & tender pork belly meat, into a soft and delicious rice flour steamed bun. Along with a fresh cucumber slice to add a touch of freshness. Again.. Perfect! The building outside is a beautiful old building, but very well kept inside. Clean, tidy, and organized. The service is quick and the food is arrives warm. One more bonus point.. Their food is not salty, which sadly, a lot of restaurants have an extra heavy hand on the salt. Gado Gado, does not. Overall the prices are good as well. No, they are not at the level of China Town, but Gago Gado offers quality over quantity without you leaving hungry. Well you may leave craving the food again and again. As I did. Bottom line, I highly recommend this restaurant.
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