The food an service here are amazing. The four of us had: veal scallopini x 2, gnocchi with 4 cheeses, mushroom risotto, caprese salad, ferrar rocher gelato, and honey ricotta cheesecake, with coffee and wine. $50/person with tax and tip.
All dishes were excellent. The desserts were absolutely out of this world!!
We were lucky that we went on a Monday night, as we had not made reservations. This is a popular place - well-deserved!!