we came here for the happy hour on a Friday - long wait for a table and the bar was full. Despite the wait, the food was surprisingly good for the HH specials, which were only $10 each. The crab cakes and scallops and steaks met our high expectations. Fried calamari and shrimps were decent but not outstanding. The batter outside could be more crispy, and the calamari pieces were kinda small. The portion for the dish was pretty big though.
The waiter dropped the sauces onto my sunglasses and phone, but they cleaned up pretty quickly and gave us a free dessert. I will come back for a proper dinner for test our their entries and customer services one more time.
Overall, it would be great to add a bit more "high touch" to our experience, from both the food and services perspectives.