The Garden Grill in LV is the real deal. We had two types of tacos: fried avocado and jackfruit asada. Both of those were fantastic. Much like a great pizza is enhanced by the crust, a great fried avocado is enhanced by the batter. You can tell that Garden Grill LV pays attention to detail. The batter was excellent in taste and crunch, and the two sauces worked very well together. The jackfruit asada was a little spicy and sour... Just the way I like it. The breakfast burrito was also great. The sausage they use is a little salty, but it's fairly well balanced as a whole... Especially with so much spinach. I guess if I had to change one thing it would be to cut the sausage bits smaller and use less. Finally, the horchata was incredible. Best vegan horchata I've ever had. Not too sweet... Just grainy enough. Perfection with the meal.