I found the whole concept confusing, disappointing, way overpriced for what you get. The only pro was the location itself.
I waited about 20 minutes and was greeted by the host. We sat in the grilling section. The table was already set up with Banchans (side dishes), and salad. It came with a free steamed egg. We thought it was interesting since most Korean restaurants bring the Banchans after you've placed the order.
We started eating then waiter came by to put in our order. Apparently, the grill seating section required 2 meat orders or combo with no exception. I didn't want to eat meat or grill. I really wanted the other menu items. There was the non-grilled seating section option. The waiter indicated that the host should have addressed at time of seating if we wanted grill or non-grilling. I don't recall the host mentioning anything at all. Absolutely confusing!
Finally, the waiter allowed us just order one meat selection. I am not used going to a Korean place that the waiter grills the meat for you. Normally, the waiter just cut the meat and not grills the meat. I rather do the grilling myself. That is the true Korean BBQ experience. I found the constant interruption with the waiter grilling the meat was so annoying. I can never finish the conversation.
I guess if you want a personal chef this place might be for you. It was definitely not for me.