About: http://data.yelp.com/Review/id/WPr5F3ZLLHjRsjSqcg_jXA     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

AttributesValues
type
dateCreated
itemReviewed
http://www.openvoc.eu/poi#funnyReviews
rev:rating
http://www.openvoc.eu/poi#usefulReviews
rev:text
  • We had a fantastic experience with the Miku in Vancouver so I couldn't wait to try the TO location. Brought my sister here for her birthday. The decor is open concept and modern with some larger cozy booths. You see the entire kitchen when you walk in and what looks like an army of chefs making all that magical food. Service was perfect, friendly, attentive, without being snobbish or too aloof as can sometimes be the case. We ordered the non alcoholic grapefruit smash cocktail which was a delicious blend of grapefruit juice and basil and ginger that was not too sweet. Grilled octopus and seaweed salad for apps. Seaweed salad was absolutely delicious blend of greens, seaweed, crispy radishes, cured salmon, avocado, tomatoes, and a lovely dressing. Grilled octopus was tender and served with a crispy chicken skin crisp (think pork rind but in chicken form). It was okay but the sauce IMHO was not a good complement to the octopus. The Oishi Salmon was of course delicious. The rice was a tad cooler and a wee bit firmer than the Vancouver version. I think I prefer the Vancouver version but we were told the hard water here makes it more difficult to get the same texture. Sablefish and Aburi prime 10 piece nigiri tasting menu for mains. Sablefish was melt in your mouth buttery soft goodness as promised. The charred eggplant purée was too charred tasting for my personal liking. The crispy prawn dumpling was delicious. Of the 10 pieces of nigiri there were 7 really delicious pieces that had the perfect blend of fish and complementary accompaniments (geoduck, Wagyu beef, flounder, lobster, scallop or clam, salmon roe, and a wild salmon). Finished with green tea opera because you have to, seriously. Green tea matcha ice cream and this delicious genoise cake with crispy layers. Oh my it is soooo good... Would definitely recommend this place for special occasion as well as every day if you like quality fish and seafood with an aburi twist.
http://www.openvoc.eu/poi#coolReviews
rev:reviewer
Faceted Search & Find service v1.16.115 as of Sep 26 2023


Alternative Linked Data Documents: ODE     Content Formats:   [cxml] [csv]     RDF   [text] [turtle] [ld+json] [rdf+json] [rdf+xml]     ODATA   [atom+xml] [odata+json]     Microdata   [microdata+json] [html]    About   
This material is Open Knowledge   W3C Semantic Web Technology [RDF Data] Valid XHTML + RDFa
OpenLink Virtuoso version 07.20.3238 as of Sep 26 2023, on Linux (x86_64-generic_glibc25-linux-gnu), Single-Server Edition (252 GB total memory, 136 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2026 OpenLink Software