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  • Food poisoning - I ordered chicken enchiladas and 10 hours later vomiting and full course of illness associated. I called the Manager Anthony who disregarded it is a bad experience. I will call the health department since the owner has not returned my call. This review is to advise consumers and travelers who might want to select this place - could it be health standards are not practiced, cutting back by using outdated chicken, or the temperature control is not practiced? Either way a Manager did not know how to handle the situation and asked me what I thought he should do. Wow now that is unprofessional.
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