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  • Known this market for a long time back in J town. This year found it again at this new location. All the seafood from Taro's are always fresh and tasty. Especially like the blue fin toro, not many places offer sashimi grade blue fin toro. Being able to pick, with this quality, it's a much better deal than having it in restaurants. Also love their salmon from different places, can do a salmon tasting around the world. The black cod from Alaska is a must too, I use the nobu recipe to make miso black cod (gindara), it's so delicious! The texture is different than those I got from st Lawrence market, guess the Japanese dishes has to be from a Japanese fish market. Even it's far from my home, it's worth it to drive all the way here to get those sashimi to fill my cravings!
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