My wife and I shared a French onion soup and the queen cut prime rib (more than 20 ounces). The prime rib at $37 with veggies was excellent and good value and came with good veggies. The French onion soup was a very generous portion. The house merlot at $6/glass was really good; I was less impressed with my house cabanet. The bread that came before the meal was special. Service was attentive without being overly aggressive. We will return.