It's so unusual that anyone would say this is authentic Mexican food. It was possible some of the least authentic I've had and I am able to compare after eating some of the best Mexican food at La Roca (in Mexico/on the border of Tucson and Nogales) and other places in California. I prefer hole-in-the-walls over high-priced faux. Ordered the enchilada and taco but before the entree, I thought the tri-colored chips (red and blue) tasted heavily of food coloring and the salsa was terrible. But I am also biased because I like salsa fresca styles over the thick "tomato sauce" type that remind me of jar salsa. When you order a taco, a true Mexican taco is not deep fried...but mine was. This wasn't an issue, I only point it out that it's not "real" Mexican food and I would debate on how many people have truly had authentic Mexican food to compare. The good part was the guacamole was fresh and tasted wonderful and I thought the wait staff was nice. I won't go back again....overpriced and the food wasn't great.